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FAO · Agriculture

Viet Nam: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

173.90B1000 SLC · 2024+55.7% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Viet Nam from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024173,897,747,594E
2023163,051,818,589E
2022152,193,643,320E
2021142,696,038,903E
2020134,302,955,598E
2019137,466,320,068E
2018157,551,120,632E
2017153,094,294,033E
2016149,234,772,628E
2015131,039,892,911E
2014111,696,346,633E
2013108,293,459,160E
2012105,994,264,731E
2011103,927,007,351E
2010101,861,891,100E
200998,322,751,982E
200892,947,682,993E
200785,643,264,418E
200684,033,195,322E
200576,728,062,602E
200467,495,066,646E
200360,234,985,751E
200255,456,763,301E
200150,817,013,228E
200047,279,119,653E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Viet Nam: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva