IntervaOpen the desk

FAO · Agriculture

Equatorial Guinea: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

458,0121000 SLC · 2024+12.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Equatorial Guinea from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024458,012E
2023451,907E
2022437,354E
2021439,667E
2020433,718E
2019400,716E
2018371,148E
2017418,121E
2016412,083E
2015405,521E
2014406,217E
2013411,377E
2012381,118E
2011378,227E
2010372,664E
2009365,151E
2008361,540E
2007361,540E
2006355,978E
2005355,978E
2004355,978E
2003350,416E
2002350,416E
2001350,416E
2000344,854E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Equatorial GuineaAPI and MCP

Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) in other countries

Rank Equatorial Guinea against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Equatorial Guinea: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva