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FAO · Agriculture

Guinea: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

58.38M1000 SLC · 2024+124.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Guinea from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202458,380,166E
202351,234,144E
202269,481,921E
202142,812,093E
202041,408,418E
201936,092,371E
201831,612,557E
201730,104,353E
201628,621,370E
201527,326,868E
201426,040,728E
201324,816,245E
201223,636,561E
201122,531,540E
201021,471,317E
200934,791,310E
200822,576,305E
200721,891,360E
200620,502,617E
200530,705,021E
200429,257,623E
200327,879,811E
200226,564,627E
200125,202,821E
200024,285,671E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Guinea: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva