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FAO · Agriculture

Nigeria: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

125.69M1000 SLC · 2024+52.8% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Nigeria from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024125,687,009E
2023121,702,053E
2022118,220,482E
2021114,652,036E
2020109,371,795E
2019103,932,884E
201899,524,135E
201795,712,271E
201691,285,620E
201586,869,961E
201482,242,364E
201382,786,164E
201281,029,624E
201179,124,768E
201076,194,221E
200973,689,336E
200870,854,765E
200768,135,217E
200665,539,163E
200562,991,843E
200460,618,364E
200358,239,742E
200262,688,796E
200153,848,801E
200051,284,385E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Nigeria: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva