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FAO · Agriculture

Morocco: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

40,2431000 SLC · 2024-2.4% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Morocco from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202440,243E
202340,186E
202240,130E
202139,895E
202039,711E
201939,897E
201839,834E
201740,293E
201640,433E
201540,495E
201441,253E
201342,587E
201241,277E
201140,949E
201042,587E
200939,311E
200839,311E
200739,311E
200639,311E
200539,311E
200439,311E
200339,311E
200239,311E
200139,311E
200039,311E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1055-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Morocco: Value of Agricultural Production: Meat of pig with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva