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FAO · Climate

Bulgaria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O)

0.03kt · 2050-13.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (kt). Annual figures for Bulgaria from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.025F
20300.026F
20240.045E
20230.033E
20220.026E
20210.029E
20200.024E
20190.023E
20180.019E
20170.025E
20160.029E
20150.03E
20140.036E
20130.031E
20120.029E
20110.03E
20100.036E
20090.037E
20080.037E
20070.019E
20060.024E
20050.03E
20040.051E
20030.025E
20020.053E
20010.041E
20000.03E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bulgaria: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (2000–2050) · Interva