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FAO · Climate

Tunisia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O)

0.04kt · 2050+103.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (kt). Annual figures for Tunisia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.037F
20300.03F
20240.016E
20230.005E
20220.028E
20210.026E
20200.028E
20190.045E
20180.022E
20170.029E
20160.018E
20150.024E
20140.039E
20130.02E
20120.039E
20110.036E
20100.013E
20090.043E
20080.015E
20070.029E
20060.022E
20050.027E
20040.026E
20030.022E
20020.005E
20010.013E
20000.016E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Tunisia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (2000–2050) · Interva