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FAO · Climate

Egypt: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O)

0.01kt · 2050+197.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (kt). Annual figures for Egypt from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.013F
20300.01F
20240.004E
20230.005E
20220.004E
20210.004E
20200.005E
20190.005E
20180.004E
20170.004E
20160.004E
20150.004E
20140.005E
20130.007E
20120.006E
20110.006E
20100.006E
20090.007E
20080.007E
20070.009E
20060.008E
20050.008E
20040.007E
20030.006E
20020.004E
20010.004E
20000.005E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Egypt: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (2000–2050) · Interva