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FAO · Climate

Denmark: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O)

0.14kt · 2050-10.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (kt). Annual figures for Denmark from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.145F
20300.147F
20240.129E
20230.106E
20220.167E
20210.142E
20200.169E
20190.147E
20180.145E
20170.163E
20160.162E
20150.157E
20140.145E
20130.162E
20120.166E
20110.134E
20100.123E
20090.139E
20080.141E
20070.129E
20060.136E
20050.156E
20040.148E
20030.155E
20020.171E
20010.163E
20000.164E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72362-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Denmark: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (2000–2050) · Interva