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FAO · Climate

Finland: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O)

0.09kt · 2050+31.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (kt). Annual figures for Finland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.089F
20300.091F
20240.051E
20230.047E
20220.061E
20210.047E
20200.06E
20190.072E
20180.059E
20170.062E
20160.068E
20150.068E
20140.079E
20130.081E
20120.068E
20110.065E
20100.058E
20090.092E
20080.091E
20070.085E
20060.085E
20050.09E
20040.075E
20030.074E
20020.075E
20010.078E
20000.085E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O). Interva. https://interva.co/dataset/fao-gce-44-72362-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Finland: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (Indirect emissions N2O) (2000–2050) · Interva