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FAO · Climate

Australia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O)

0.49kt · 2050+42.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (kt). Annual figures for Australia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.491F
20300.462F
20240.484E
20230.455E
20220.483E
20210.336E
20200.094E
20190.266E
20180.262E
20170.208E
20160.346E
20150.445E
20140.279E
20130.431E
20120.434E
20110.388E
20100.303E
20090.517E
20080.701E
20070.295E
20060.414E
20050.422E
20040.418E
20030.33E
20020.437E
20010.412E
20000.41E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72302-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Australia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (2000–2050) · Interva