IntervaOpen the desk

FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O)

0.50kt · 2050+1.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (kt). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.501F
20300.381F
20240.555E
20230.528E
20220.54E
20210.472E
20200.607E
20190.5E
20180.481E
20170.505E
20160.496E
20150.494E
20140.409E
20130.46E
20120.424E
20110.493E
20100.417E
20090.38E
20080.334E
20070.336E
20060.285E
20050.232E
20040.204E
20030.26E
20020.268E
20010.208E
20000.209E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

CSV, all countriesJSON, MaliAPI and MCP

Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) in other countries

Rank Mali against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Mali: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (2000–2050) · Interva