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FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O)

0.07kt · 2050+111.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.068F
20300.066F
20240.035E
20230.033E
20220.028E
20210.027E
20200.027E
20190.026E
20180.03E
20170.031E
20160.032E
20150.033E
20140.035E
20130.023E
20120.025E
20110.025E
20100.024E
20090.051E
20080.055E
20070.051E
20060.054E
20050.05E
20040.064E
20030.061E
20020.065E
20010.069E
20000.06E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (2000–2050) · Interva