FAO · Climate

Bolivia, Plurinational State of: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O)

0.13kt · 2050-17.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (kt). Annual figures for Bolivia, Plurinational State of from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.135F
20300.09F
20240.368E
20230.217E
20220.18E
20210.3E
20200.227E
20190.207E
20180.215E
20170.131E
20160.164E
20150.173E
20140.144E
20130.203E
20120.074E
20110.07E
20100.063E
20090.094E
20080.08E
20070.069E
20060.057E
20050.042E
20040.035E
20030.029E
20020.035E
20010.023E
20000.021E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72302-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Bolivia, Plurinational State of: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (2000–2050) · Interva