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FAO · Climate

Cameroon: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O)

0.38kt · 2050+5.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (kt). Annual figures for Cameroon from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.381F
20300.291F
20240.309E
20230.309E
20220.309E
20210.309E
20200.29E
20190.317E
20180.311E
20170.306E
20160.36E
20150.314E
20140.304E
20130.335E
20120.321E
20110.306E
20100.299E
20090.275E
20080.254E
20070.247E
20060.209E
20050.2E
20040.177E
20030.162E
20020.149E
20010.151E
20000.126E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-83-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Cameroon: Agrifood systems emissions: Emissions from Crops: Sorghum, Crop residues (Emissions N2O) (2000–2050) · Interva