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FAO · Climate

Egypt: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.01kt · 2050+13.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Egypt from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.012F
20300.01F
20240.018E
20230.046E
20220.028E
20210.015E
20200.009E
20190.009E
20180.012E
20170.009E
20160.011E
20150.011E
20140.009E
20130.008E
20120.006E
20110.007E
20100.011E
20090.005E
20080.007E
20070.006E
20060.006E
20050.012E
20040.011E
20030.007E
20020.004E
20010.004E
20000.003E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Egypt: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva