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FAO · Climate

Paraguay: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

2.34kt · 2050+1.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Paraguay from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.339F
20302.046F
20242.687E
20232.526E
20221.678E
20212.59E
20202.67E
20192.236E
20182.646E
20172.521E
20162.299E
20152.286E
20142.464E
20132.22E
20121.391E
20112.028E
20101.855E
20091.229E
20081.616E
20071.549E
20061.136E
20051.115E
20041.025E
20031.039E
20020.881E
20010.894E
20000.766E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva