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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.00kt · 2050-98.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500F
20300F
20240.031E
20230.032E
20220.032E
20210.026E
20200.023E
20190.021E
20180.015E
20170.015E
20160.011E
20150.007E
20140.005E
20130.003E
20120.001E
20110.001E
20100.001E
20090E
20080E
20070E
20060E
20020E
20010.001E
20000E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva