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FAO · Climate

Zambia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.05kt · 2050-38.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Zambia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.047F
20300.029F
20240.064E
20230.265E
20220.165E
20210.14E
20200.098E
20190.092E
20180.094E
20170.11E
20160.076E
20150.063E
20140.062E
20130.071E
20120.053E
20110.033E
20100.033E
20090.034E
20080.016E
20070.017E
20060.019E
20050.028E
20040.008E
20030.004E
20020.003E
20010.001E
20000.009E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Zambia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva