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FAO · Climate

Thailand: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.06kt · 2050+364.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Thailand from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.061F
20300.063F
20240.005E
20230.005E
20220.006E
20210.007E
20200.007E
20190.008E
20180.012E
20170.013E
20160.013E
20150.017E
20140.018E
20130.016E
20120.022E
20110.037E
20100.047E
20090.054E
20080.058E
20070.063E
20060.068E
20050.071E
20040.07E
20030.073E
20020.083E
20010.084E
20000.101E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Thailand: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva