FAO · Climate

Malawi: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.07kt · 2050+17.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Malawi from 2003 to 2050.

20032050

Every year

YearValue (kt)Note
20500.066F
20300.044F
20240.11E
20230.097E
20220.107E
20210.094E
20200.092E
20190.105E
20180.07E
20170.078E
20160.056E
20150.052E
20140.05E
20130.045E
20120.041E
20110.03E
20100.029E
20090.034E
20080.028E
20070.03E
20060.026E
20050.022E
20040.026E
20030.019E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Malawi: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2003–2050) · Interva