FAO · Climate

Indonesia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.44kt · 2050+59.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Indonesia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.439F
20300.332F
20240.068E
20230.105E
20220.085E
20210.072E
20200.092E
20190.135E
20180.324E
20170.171E
20160.275E
20150.301E
20140.3E
20130.256E
20120.27E
20110.284E
20100.302E
20090.327E
20080.265E
20070.204E
20060.257E
20050.277E
20040.25E
20030.232E
20020.237E
20010.293E
20000.358E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Indonesia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva