FAO · Climate

Slovakia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.01kt · 2050-75.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Slovakia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.006F
20300.006F
20240.041E
20230.034E
20220.032E
20210.042E
20200.034E
20190.031E
20180.028E
20170.027E
20160.023E
20150.02E
20140.022E
20130.013E
20120.012E
20110.011E
20100.007E
20090.005E
20080.003E
20070.004E
20060.006E
20050.006E
20040.004E
20030.005E
20020.005E
20010.003E
20000.002E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Slovakia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2000–2050) · Interva