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FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)

0.08kt · 2024+80.0% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (kt). Annual figures for Ghana from 2008 to 2024.

20082024

Every year

YearValue (kt)Note
20240.078E
20230.075E
20220.073E
20210.065E
20200.061E
20190.058E
20180.053E
20170.052E
20160.044E
20150.043E
20140.043E
20130.043E
20120.047E
20110.051E
20100.045E
20090.035E
20080.023E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-236-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Ghana: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O) (2008–2024) · Interva