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FAO · Climate

Bolivia, Plurinational State of: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

0.06kt · 2050-33.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Bolivia, Plurinational State of from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.061F
20300.052F
20240.081E
20230.078E
20220.086E
20210.091E
20200.086E
20190.068E
20180.083E
20170.048E
20160.092E
20150.091E
20140.047E
20130.061E
20120.045E
20110.055E
20100.067E
20090.057E
20080.057E
20070.051E
20060.042E
20050.039E
20040.034E
20030.034E
20020.037E
20010.034E
20000.032E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Bolivia, Plurinational State ofAPI and MCP

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Bolivia, Plurinational State of: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva