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FAO · Climate

Germany: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

6.24kt · 2050+8.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20506.243F
20306.158F
20244.377E
20235.078E
20225.321E
20215.063E
20205.217E
20195.439E
20184.801E
20175.765E
20165.761E
20156.238E
20146.513E
20135.881E
20125.287E
20115.385E
20105.615E
20095.928E
20086.107E
20074.925E
20065.295E
20055.585E
20045.972E
20034.569E
20024.924E
20015.372E
20005.102E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Germany: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva