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FAO · Climate

Switzerland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

0.16kt · 2050+72.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Switzerland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.162F
20300.156F
20240.077E
20230.108E
20220.117E
20210.11E
20200.126E
20190.119E
20180.122E
20170.126E
20160.094E
20150.126E
20140.131E
20130.115E
20120.123E
20110.131E
20100.125E
20090.131E
20080.131E
20070.13E
20060.13E
20050.127E
20040.128E
20030.105E
20020.123E
20010.121E
20000.136E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Switzerland: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva