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FAO · Climate

Pakistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

6.05kt · 2050-6.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Pakistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20506.054F
20306.631F
20247.907E
20237.029E
20226.585E
20216.882E
20206.355E
20196.142E
20186.316E
20176.689E
20166.473E
20156.348E
20146.549E
20136.11E
20125.943E
20116.354E
20105.942E
20096.099E
20085.368E
20075.897E
20065.432E
20055.501E
20045.013E
20034.928E
20024.714E
20014.903E
20005.388E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Pakistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva