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FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

0.52kt · 2050+20.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.517F
20300.533F
20240.361E
20230.298E
20220.336E
20210.342E
20200.386E
20190.43E
20180.302E
20170.424E
20160.427E
20150.375E
20140.325E
20130.374E
20120.332E
20110.328E
20100.398E
20090.383E
20080.292E
20070.306E
20060.805E
20050.707E
20040.648E
20030.625E
20020.579E
20010.449E
20000.434E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, TurkmenistanAPI and MCP

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva