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FAO · Climate

Uzbekistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

1.30kt · 2050-22.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Uzbekistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.296F
20301.337F
20241.612E
20231.553E
20221.509E
20211.443E
20201.491E
20191.473E
20181.319E
20171.477E
20161.673E
20151.68E
20141.679E
20131.652E
20121.597E
20111.58E
20101.632E
20091.6E
20081.49E
20071.5E
20061.485E
20051.475E
20041.353E
20031.382E
20021.266E
20010.958E
20000.933E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, UzbekistanAPI and MCP

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Uzbekistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva