IntervaOpen the desk

FAO · Climate

United Kingdom: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

3.99kt · 2050+17.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for United Kingdom from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20503.986F
20303.932F
20242.63E
20233.284E
20223.643E
20213.291E
20202.284E
20193.798E
20183.19E
20173.483E
20163.383E
20153.849E
20143.893E
20132.812E
20123.142E
20113.591E
20103.503E
20093.31E
20084.044E
20073.121E
20063.468E
20053.495E
20043.641E
20033.361E
20023.755E
20012.736E
20003.926E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, United KingdomAPI and MCP

Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) in other countries

Rank United Kingdom against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

United Kingdom: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva