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FAO · Climate

Lebanon: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)

0.07kt · 2050+101.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (kt). Annual figures for Lebanon from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.065F
20300.052F
20240.024E
20230.04E
20220.039E
20210.038E
20200.037E
20190.027E
20180.033E
20170.032E
20160.032E
20150.034E
20140.034E
20130.035E
20120.037E
20110.031E
20100.021E
20090.028E
20080.036E
20070.03E
20060.039E
20050.036E
20040.034E
20030.03E
20020.03E
20010.035E
20000.027E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-15-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O) (2000–2050) · Interva