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FAO · Climate

Bhutan: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

58,243t · 2050+64.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Bhutan from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205058,242.943F
203056,634.532F
202412,845.299E
202312,417E
202212,802.655E
202113,944.474E
202018,691.928E
201922,233.344E
201824,434.748E
201739,254.314E
201635,339.049E
201534,772.391E
201435,980.056E
201336,228.902E
201238,223.188E
201142,773.598E
201038,336.371E
200942,871.723E
200840,285.039E
200756,731.87E
200647,478.488E
200548,160.116E
200433,396.687E
200338,997.846E
200238,046.738E
200152,463.186E
200047,153.481E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bhutan: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva