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FAO · Climate

Ireland: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

35,674t · 2050+31.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Ireland from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205035,674.08F
203035,842.585F
202419,092E
202322,312E
202226,892E
202124,932E
202018,796E
201925,392E
201823,192E
201726,818.8E
201627,160E
201526,120E
201428,640E
201324,240E
201239,200E
201137,680E
201031,120E
200933,800E
200844,280E
200733,720E
200635,000E
200538,080E
200441,080E
200338,280E
200241,080E
200133,960E
200031,200E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ireland: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva