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FAO · Climate

Grenada: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

529.01t · 2050+6.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Grenada from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050529.005F
2030500.762F
2024254.18E
2023516.805E
2022480.279E
2021469.073E
2020432.731E
2019456.35E
2018472.273E
2017481.57E
2016495.626E
2015459.487E
2014518.314E
2013504E
2012454E
2011451.38E
2010443.664E
2009437.388E
2008431.568E
2007424E
2006404E
2005417.5E
2004412.5E
2003415.964E
2002415.542E
2001404.044E
2000401.79E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Grenada: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva