FAO · Climate

Luxembourg: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

5207.65t · 2050-7.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Luxembourg from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20505,207.649F
20305,227.571F
20245,334E
20235,158E
20225,608E
20215,218E
20204,892E
20195,484E
20185,238E
20175,754.752E
20165,648.754E
20155,938.6E
20145,282.034E
20135,920E
20125,600E
20115,858.952E
20105,978.6E
20095,945.4E
20086,249E
20075,315.4E
20065,354E
20054,985.8E
20045,138E
20034,811.8E
20025,129.6E
20014,406E
20004,643.4E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Luxembourg: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva