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FAO · Climate

Suriname: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

35,431t · 2050-2.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Suriname from 2000 to 2050.

20002050

Every year

YearValue (t)Note
205035,430.953F
203033,136.174F
202429,428.187E
202330,048.454E
202228,497.552E
202132,729.763E
202033,023.582E
201934,433.335E
201832,577.311E
201734,400.283E
201636,488.679E
201534,560.442E
201436,202.05E
201334,052.2E
201230,251.95E
201133,275.5E
201031,419.15E
200931,963.1E
200826,004.2E
200725,115.85E
200626,297.6E
200526,216.15E
200428,124.5E
200329,999.25E
200224,008.5E
200129,918.3E
200025,068.25E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Suriname: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva