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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

318,914t · 2050+131.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050318,913.92F
2030257,295.056F
2024303,211.194E
2023308,786.57E
2022300,299.393E
2021297,115.654E
2020329,751.164E
2019146,809.462E
2018140,469.435E
2017135,451.994E
2016137,901.364E
2015117,493.53E
2014118,769.898E
2013100,982.102E
2012121,582.282E
2011117,941.066E
2010115,488.75E
2009200,765.15E
2008195,167.7E
2007186,806.65E
2006168,217.474E
2005165,775E
2004146,925E
2003141,100E
2002133,245E
2001117,475E
2000111,650E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva