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FAO · Climate

Senegal: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

366,883t · 2050-4.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Senegal from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050366,883.176F
2030273,745.072F
2024508,103.608E
2023504,452.175E
2022489,313.989E
2021501,666.075E
2020516,392.774E
2019456,333.374E
2018436,755.095E
2017407,657.7E
2016382,268.55E
2015336,582E
2014226,251.15E
2013221,671.85E
2012217,844.95E
2011174,829.35E
2010207,334.4E
2009260,053.601E
2008290,127.95E
2007192,620.6E
2006181,878.85E
2005201,432.45E
2004196,724.45E
2003228,692.45E
2002154,635.7E
2001141,117.25E
2000123,288.6E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Senegal: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva