FAO · Climate

Canada: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

5.38Mt · 2050+7.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Canada from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20505,375,610.945F
20305,316,169.417F
20245,710,100E
20235,802,580E
20225,488,260E
20215,141,260E
20205,415,320E
20195,313,520E
20185,383,020E
20174,999,520E
20165,004,020E
20155,163,720E
20145,070,200E
20135,665,580E
20125,217,740E
20114,692,800E
20104,553,540E
20095,006,160E
20085,175,000E
20074,815,140E
20064,933,620E
20054,846,220E
20044,827,860E
20035,311,900E
20024,767,400E
20015,509,700E
20005,448,420E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Canada: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva