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FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

550,310t · 2050+58.8% since 2015

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Nicaragua from 2000 to 2050.

20002050

Every year

YearValue (t)Note
2050550,309.725F
2030532,855.316F
2023342,884.849E
2022380,330.309E
2021363,592.714E
2020389,455.925E
2019394,358.67E
2018372,179.721E
2017404,582.054E
2016435,763.156E
2015346,472.419E
2014395,632.888E
2013503,143.97E
2012449,303.304E
2011451,218.482E
2010425,144.33E
2009410,602.593E
2008392,761.15E
2007425,808.4E
2006424,364.8E
2005479,002.3E
2004393,136.3E
2003473,061.7E
2002450,977.8E
2001389,730.3E
2000409,354.6E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Nicaragua: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva