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FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter)

1.67Mt · 2050+63.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (t). Annual figures for Ghana from 2000 to 2050.

20002050

Every year

YearValue (t)Note
20501,667,976.045F
20301,333,545.757F
20241,632,911.065E
20231,547,930.048E
20221,514,247.953E
20211,466,492.746E
20201,353,168.337E
20191,309,181.683E
20181,138,336.93E
20171,136,927.195E
20161,021,101.026E
20151,012,456.703E
20141,146,100E
20131,146,106.75E
20121,150,223.95E
20111,135,496E
20101,095,049.4E
20091,047,433E
2008923,005E
2007853,686.5E
2006865,325E
2005819,575E
2004802,195.6E
2003859,825E
20021,010,720.5E
2001791,699.45E
2000761,635E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter). Interva. https://interva.co/dataset/fao-gce-1712-7245-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ghana: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Biomass burned, dry matter) (2000–2050) · Interva