IntervaOpen the desk

FAO · Agriculture

China: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)

11,8231000 Int$ · 2024+13.2% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for China from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
202411,823E
202311,747E
202211,649E
202111,511E
202011,768E
201911,986E
201811,247E
201711,023E
201610,896E
201510,896E
201410,446E
201310,896E
201210,896E
20113,705E
20104,247E
20093,923E
20083,705E
20073,596E
20063,269E
20052,179E
20042,615E
20033,051E
20023,269E
20013,160E
20003,223E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-149-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, ChinaAPI and MCP

Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) in other countries

Rank China against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

China: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva