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FAO · Agriculture

Panama: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)

191000 Int$ · 2018-89.7% since 2008

FAOSTAT domain QV. Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Panama from 2000 to 2018.

20002018

Every year

YearValue (1000 Int$)Note
201819E
20176E
20165E
20155E
20147E
20138E
20127E
20116E
201027E
200937E
2008185E
2007188E
2006431E
20051,066E
2004255E
2003462E
2002638E
2001669E
2000408E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-149-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) in other countries

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Panama: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (2000–2018) · Interva