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FAO · Agriculture

Dominica: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)

10001000 Int$ · 2024+0.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Dominica from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20241,000E
20231,001E
20221,001E
2021998E
20201,002E
20191,004E
2018990E
20171,012E
2016974E
2015983E
2014991E
20131,170E
2012953E
2011884E
2010877E
2009977E
2008798E
2007846E
2006812E
2005730E
2004744E
2003728E
2002712E
2001718E
2000743E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-149-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Dominica: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva