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FAO · Agriculture

Philippines: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)

19381000 Int$ · 2024-31.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Philippines from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20241,938E
20231,923E
20221,923E
20211,969E
20201,877E
20191,924E
20182,106E
20171,599E
20162,068E
20152,652E
20142,846E
20132,943E
20123,248E
20113,332E
20103,373E
20093,634E
20083,610E
20073,542E
20063,582E
20053,595E
20043,613E
20033,054E
20023,580E
20013,561E
20003,517E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-149-152-1000-int (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Philippines: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva