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FAO · Agriculture

Timor-Leste: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)

59481000 Int$ · 2024-5.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Timor-Leste from 2000 to 2024.

20002024

Every year

YearValue (1000 Int$)Note
20245,948E
20235,959E
20225,938E
20215,946E
20205,994E
20195,872E
20185,972E
20176,139E
20166,260E
20156,343E
20146,259E
20135,993E
20125,884E
20117,458E
20107,866E
20098,255E
20088,721E
20079,806E
20069,371E
20059,806E
200410,164E
20039,250E
20029,371E
20018,717E
20008,281E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-149-152-1000-int (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) in other countries

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Timor-Leste: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (2000–2024) · Interva