FAO · Agriculture

Serbia: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)

14551000 Int$ · 2024

FAOSTAT domain QV. Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (1000 Int$). Annual figures for Serbia from 2015 to 2024.

20152024

Every year

YearValue (1000 Int$)Note
20241,455E
20231,449E
20221,471E
20211,444E
20201,434E
20191,534E
20181,363E
20171,405E
20161,871E
2015812E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$). Interva. https://interva.co/dataset/fao-qv-149-152-1000-int (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Serbia: Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$) (2015–2024) · Interva