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FAO · Climate

Afghanistan: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

591,692kg · 2050+588.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for Afghanistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050591,692.133F
2030399,492.439F
202419,222.869E
202322,035.562E
202222,236.078E
202118,012.578E
202022,279.127E
201931,203.823E
201826,581.519E
201756,283.081E
201685,900.785E
201571,264.896E
201442,820.458E
2013147,632.326E
2012169,520.672E
2011169,520.672E
2010169,520.672E
2009218,655.443E
2008253,631.15E
2007231,742.892E
2006144,189.466E
2005269,705.488E
2004206,411.674E
2003207,161.738E
2002245,673.856E
2001269,705.488E
2000269,705.488E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Afghanistan: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva