IntervaOpen the desk

FAO · Climate

United States: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content)

4.16Mkg · 2050+6.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (kg). Annual figures for United States from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,155,136.228F
20303,907,531.374F
20243,675,271.741E
20235,106,066.352E
20222,486,903.729E
20214,105,508.118E
20202,596,831.079E
20194,323,888.376E
20183,047,122.634E
20173,870,397.743E
20163,919,500.327E
20153,695,667.117E
20143,533,101.57E
20134,852,659.328E
2012852,147.789E
20112,417,502.58E
20103,020,524.888E
20092,317,763.67E
20083,892,821.123E
20074,420,302.257E
20062,736,508.498E
20053,616,367.668E
20043,997,329.211E
20033,110,862.59E
20021,029,706.471E
20015,070,223.691E
20001,977,305.903E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-79-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, United StatesAPI and MCP

Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) in other countries

Rank United States against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

United States: Agrifood systems emissions: Emissions from Crops: Millet, Crop residues (N content) (2000–2050) · Interva